Milk, carrots, sugar, modified milk ingredients, clarified butter, cashew nuts, raisins, cardamom, potassium sorbate and color.
- Gajar Halwa or carrot fudge is prepared by cooking shredded carrots in milk while the water is dried up
- The concentrated mass is then sweetened and further cooked in anhydrous milk fat and flavored with cardamom. Nuts are added to enhance the mouthfeel and taste
- Gajar Halwa is high in Vitamin A and helps improve vision
- The Nanak Gajar Halwa can be microwaved in minutes and served to your esteemed guests
- It is Gluten free