Gajar Halwa

Carrot Fudge


Milk, carrots, sugar, modified milk ingredients, clarified butter, cashew nuts, raisins, cardamom, potassium sorbate and color.


  • Gajar Halwa or carrot fudge is prepared by cooking shredded carrots in milk while the water is dried up
  • The concentrated mass is then sweetened and further cooked in anhydrous milk fat and flavored with cardamom. Nuts are added to enhance the mouthfeel and taste
  • Gajar Halwa is high in Vitamin A and helps improve vision
  • The Nanak Gajar Halwa can be microwaved in minutes and served to your esteemed guests
  • It is Gluten free

Nutrition Facts

Not available